Description
Le Mafé est un plat originaire du Mali et du Sénégal, c’est un plat composé de riz blanc avec sa sauce à la pâte d’arachide et soit de la viande (agneau) soit du poulet.
Le Mafé est un plat originaire du Mali et du Sénégal, c’est un plat composé de riz blanc avec sa sauce à la pâte d’arachide et soit de la viande (agneau) soit du poulet.
Type de Viande | Mafé Agneau, Mafé Poulet |
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